No Virtual Poster Title  Authors Name 
1 Analysis of ensiling suitability of moringa, a woody plant Zhumei Du*^
2 Assessment of causality between climate variables and production for whole crop maize using structural equation modeling Kyung Il Sung*
3 Assessment of climate events in Changma season (Korean monsoon) for production trend of sorghum-sudangrass hybrid (Sorghum bicolor L.) in the central inland regions of Korea using time series analysis Moonju Kim*
4 Cactus forage productivity modelling using PHYGROW software in a semiarid environment Magno José Duarte Cândido*^
5 Can Only Livestock be the Main Income of Rangelands in Some Countries?  Hossein Arzani*^
6 Changes in defoliation patterns of plant functional groups under variable herbage allowance in campos grasslands Nicolás Caram*^
7 Changes in crude protein and fiber contents of small grain cereals for forage over time Jose Luis Zaragoza-Ramírez*^
8 Collection priorities of grass genetic resources with pasture potential  Francuois Müller*^
9 Comparison of causality of temperature and precipitation on Italian ryegrass (Lolium Multiflorum Lam.) yield between cultivation fields via multi-group structural equation model analysis in the Republic of Korea Kyung Il Sung*
10 Cross-Protection Against ALS-Inhibiting Herbicides in Non-Transgenic Switchgrass Selected for Imazapic Resistance Calyn Adams*^
11 Current status and future strategy in Megathyrsus breeding program at CIAT Valheria Castiblanco*^
12 Diversity and Taxonomic Identity of Rumen Bacterial Community in the Small East African Short Horned Zebu Cattle fed on different diets   Bernard  Korir*^
13 Economic Injury Level for Bermudagrass Stem Maggot (Diptera: Muscidae) in Bermudagrass Forage Production in Texas. Vanessa Olson*^
14 Effect of cutting height on productivity and quality of Alfalfa in northern area of Korea Jong Geun Kim*^
15 Effect of cutting stage and turning frequency on nutritive value and digestibility of two tropical forages Maxwell Chiphwanya*^
16 Effect of grazing on the botanical composition, herbage growth, and nutritive characteristics of natural grasslands in Southwest Germany  Elizabeth Velasco*^
17 Effect of native grassland intensification over cattle performance Nicolás Caram*^
18 Effect of prompt-delayed packaging and ensiling time on fermentation and aerobic stability of soybean curd residue  Ajmal Wali*^
19 Effect of seeding rates on productivity and quality of Alfalfa in northern area of Korea Jong Geun Kim*^
20 Effects of Banana Peels on Chicken Weight Gain and Egg Production in the Urban and Peri-Urban Areas of Aksum City, Ethiopia Haileselassie G.Mariam Araya*^
21 Effects of Harvest Frequency on Yield and Self-Thinning in Irrigated Orchardgrass (Dactylis glomerata L.) in Oregon, USA Gordon Jones*^
22 Effects of Maturity and Drying Method on the Nutritive Value of Tropical Forage Species Rocky Lemus*^
23 Effects of stages of growth on dry matter yield and nutrient composition of Red clover in the year of establishment in Jos, Plateau State, Nigeria Tersur Theophilus Akpensuen*^
24 Evaluation of the valuation of the behavior of megatermal pastures of Panicum coloratum with the incorporation of Lotus in the central pampean region Monica Sacido*^
25 Evaluation of forage productivity from three Pennisetum purpureum varieties in South-western Nigeria Victoria Ojo*^
26 Examining the Impact of Patch Burning on Livestock Grazing Patterns in Edwards Plateau, Texas  Weiqian Gao*^
27 Farmers’ perceptions on different forage types in southern highlands of Tanzania Beatus Nzogela*^
28 Forage accumulation and quality of three contrasting cultivars of tall fescue (Lolium arundinaceum) cultivar managed under frequent defoliation Juan Mattera*
29 Forage production and grazing behaviour of beef cattle in agrosilvopastoral systems during the dry season in Brazil Marianaq Pereira*^
30 Forage quality of cereal-common vetch at different age and proportions Jose Luis Zaragoza-Ramírez*^
31 Forage yield of Jiayan No. 2 oat on the four altitude locations of the Qinghai-Tibetan Plateau Hongbo Zhang*^
32 Genetic diversity among and within accessions of a hyacinth bean (Lablab purpureus) collection maintained in the ILRI forage genebank Meki Muktar*^
33 Global assessment of grassland carrying capacities and relative stocking densities of livestock Johannes Piipponen*^
34 Green Canopy Cover Percentage as a Method for Quantifying Andropogon virginicus (Broomsedge) Reduction Through Fertilizer Applications in a Cool-Season Hay Production System Jimmy Henning*
35 Impact of abnormal climate events on the production of Italian ryegrass as a season in the Republic of Korea Moonju Kim*^
36 Improvement of feeding value of quinoa stalk with white rot fungi treatment MASAAKI HANADA*^
37 Improving Forage Production Quantity and Quality Using Native Legume Species in Semi-arid Silvopastoral System  Mounir Louhaichi*^
38 Improving Pasture Productivity and Persistence by Renovating or Rejuvenating  Tunde Akim Omokanye*^
39 Increasing precipitation decreases the water use efficiency of alfalfa (Medicago sativa L.) in a semiarid region  Hong Ni*^
40 Kentucky’s Comprehensive Outreach Program for Horse Pasture Management and Education Krista Lea*^
41 Long term changes in dry matter yield in variety trials of forage species in Sweden Magnus Halling*^
42 Managing Vegetation In Grasslands Habitats To Meet Livestock Or Wildlife Objectives  Byron Sleugh*^
43 Microbial population and fermentation characteristics of total mixed ration prepared with local feed resources in Mozambique Yimin Cai*^
44 Mineral profile of Panicum maximum var. Ntchisi as influenced by organic nitrogen rate and age at harvest PETER  DELE*^
45 Nutritional characterisation of introduced improved Brachiaria grasses in Rwanda Mupenzi Mutimura*^
46 Nutritional quality of forages during drought in an arid pastoral landscape in South Africa Igshaan Samuels*^
47 NUTRITIONAL SENSITIVITY PER EACH MORPHOLOGICAL COMPONENT IN Urochloa HYBRID UNDER TROPICAL ENVIRONMENTS Álvaro  Bernal*^
48 Participatory evaluation of Urochloa and Megathyrsus forage species in western Kenya: Farmers perspective. RUTH ATIENO ODHIAMBO*^
49 Pasture utilization at islands in Northern Norway  Vibeke Lind*^
50 Performance of Leucaena leucocephala–Megathyrsus maximus cv Mombasa system and of Pelibuey ewe-lambs grazing on it compared to native unimproved tropical range Enrique Cortés-Díaz*^
51 Performance of Napier grass (Cenchrus purpureus L.) genotypes grown under limited soil moisture  Ermias Habte*^
52 Predicting forage intake by sheep through the Pampa Corte model  Claudio A.  Pozo*^
53 Relationship between semi-arid rangelands quality parameters and vegetative indexes Paula Toro-Mujica*^
54 Release of a new forage bermudagrass cultivar from the usda-npgs cynodon collection Esteban Rios*^
55 Residual Feed Intake (RFI) and Efficiency of Feed Utilization of Total Mixed Ration fed Frisian cows – a case study Sharini Somasiri*^
56 Review of Urochloa breeder’s toolbox with the theory of change approach Valheria Castiblanco*^
57 Revisiting nitrogen fertilisation rates of kikuyu and kikuyu-ryegrass pastures Charné Viljoen*^
58 Screening and Breeding for Bermudagrass Stem Maggot (BSM) Resistance within U.S. Bermudagrass Germplasm  William Anderson*^
59 Screening of Napier grass (Pennisetum purpureum Schumac.) Clones for Stunt Disease Incidences and Severity in Western Kenya  Caroline Kute*^
60 Seasonal patterns of herbage accumulation dynamics in marandu palisadegrass subjected to intensities of continuous stocking management Andre Sbrissia*^
61 Silage preparation and fermentation characteristics of peal millet stover treated with microbial additive in West Africa Yimin Cai*^
62 Spatial and Temporal Variation of Stocking Rate in a Rotational Grazing System on a Namibian Cattle and Sheep Farm from 2006 to 2017 Lea Ludwig*^
63 Strategies to decrease management inputs and improve quality of Tripsacum fasciculatum for fodder production and ecosystem services Jesse Morrison*^
64 The effects of microbial inoculation on the fermentation, aerobic stability and VOC emission of grass-legume silage JONAS JATKAUSKAS*^
65 The importance of soil seed bank dynamics as potential indicator of desertification tipping point Ndamonenghenda Hamunyela*^
66 The influence of legume species on the productivity ang quality of multi-species swards in four production years  Aleksandrs Adamovics*
67 The Optimum Seeding and Harvesting Dates of Sorghum-Sudangrass Hybrid (Sorghum bicolor L.) via Optimum Moving Response Surface Methodology Kyung Il Sung*
68 The use of sunn hemp as forage in Florida Joao Vendramini*^
69 Tracing the path of technology diffusion: the case of Nturumenti, Narok, Kenya Paul Katiku*^
70 Validation of herbage intake estimation methods for dairy cattle grazing on extensive, temperate pastures Sari Perdana-Decker*^
71 Variation of pollen viability in Brachiaria species and opportunity in increased filled seed percentage Weenaporn Juntasin*^
72 Evaluation of annual companion crops for the establishment of perennial forage crops in eastern Canada Philippe Seguin
73 Accelerating adoption of forage intensification using novel approaches in Kenya Donald Njarui
74 When the concentration of natural toxins in crotalaria increases in Japan?  Makoto Kaneko
75 An ecophisiological proposal to manage natural grasslands: a long term trial Fernando Quadros
76 Performance of rotational grazing of Brachiaria hybrid cv Cayman in the Caribbean region of Costa Rica Rein Van Der Hoek
77 The role of bacteria and fungi on forage degradation in vitro Gilberto Vilmar  Kozloski*^
78 Phenotypical characters associated with the loss of the seed and the production of biomass in panicum coloratum var. Makarikariense María Florencia Moresco Lirusso
79 Structural features of condensed tannins influence their antimethanogenic potential in forage plants Supriya Verma*^
80 Red clover to improve the energy to protein balance of lucerne-based herbage Godin Xavier
81 De novo assembly of a chromosome‐level reference genome of Napier grass (Pennisetum purpureum) using nanopore sequencing and Hi‐C Qi Yan*
82 DETERMINATION OF APPROPRIATE STAGE OF HARVESTING DUAL PURPOSE SORGHUM FOR MAKING HIGH QUALITY SILAGE. Patrick Mwangi*^
83 Land reclamation potential of four forage legumes along an environmental gradient in Cauca, Colombia Mauricio  Sotelo*
84 THE BENEFITS OF VITAMIN AND MINERAL SUPPLIMENTATION OF BEEF CATTLE ON RANGELAND Dallen Smith*^
85 Predicting grassland forage provision from spectral canopy reflection for different climate zones Florian Männer*^
86 Simulation with AQUACROP of the consumptive use of water in alfalfa, in the PAMPEAN REGION OF ARGENTINA. Monica Sacido*^